Tuesday, 28 September 2010
Eau de Cologne
Traditionally eau de cologne is made from essential oils such as Bergamot, Neroli, Lavender and Rosemary, or Thyme, and often with citrus oils. These refreshing aromatic preparations date from the eighteenth century and this genre of perfumery takes its name from the city of Cologne, where it was manufactured by Johann-Maria Farina and called 'Kolnisches Wasser'. Over time many variations of colognes have continued to be developed. Chanel's Eau de Cologne is a classic and Guerlain's Eau de Guerlain is a citrus masterpiece. Perfumerie Generale's Cologne de Grand Siecle is made using only ingredients that were available to eighteenth-century perfumers and will appeal to history purists and lovers of natural perfumery.
Luca Turin and Tania Sanchez in Perfumes: the A-Z Guide recommend those by Institut Tres Bien, which myth has it were made from family recipes, unfortunately this company has gone out of business. The role of a cologne is, to quote Luca Turin: 'one of life's absolute necessities, perfume for when you don't feel like perfume, before going to bed, to splash on your kids after the bath and introduce them to life's finer pleasures, etc.. In short, cologne is a cleanser for the soul.'